Byblos Cafe

AUTHENTIC TASTE

For nearly 40 years, Byblos Cafe has been providing the freshest Mediteranean cuisine to Orange County. Originally a Mediteranean market owned by Adel and Zalfa Mahshi, The popular dishes originate from recipes handed down to Adel from his mother.

PREMIUM INGREDIENTS

Our eye-catching pita oven, adorned with black and white Moroccan tile, is a centerpiece of the kitchen that creates dishes with the highest quality ingredients available.

CREATIVE MENU

Our menu has transitioned overtime to the Mediterranean fusion style with influences from Greece, Turkey, Iran, Lebanon, & Jordan. Our dishes are creative and unique.

ABOUT

Originally a Mediteranean market owned by Adel and Zalfa Mahshi, The popular dishes originate from recipes handed down to Adel from his father. In 2022, the Mahshi’s were ready to step down and entrusted the restaurant to someone they had only met a year prior. Sitting across from Rod’s Liquor in the Orange Circle, Byblos owner Zalfa Mahshi watched JT Reed and his Bosscat Kitchen crew working tirelessly to transform Rod’s, not only into something new - but all while preserving the old. She knew this was the team that would be perfect to continue the Byblos legacy.

 

  recipes handed dFor nearly 40 years, Byblos Cafe has been providing the freshest Mediteranean cuisine to Orange County. Originally a Mediteranean market owned by Adel and Zalfa Mahshi, The popular dishes originate from recipes handed down to Adel from his mother.wn to Adel from his mother.

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